Thanks so much for reading and commenting.
I want to write one article just for Damiana, because it is the herb that I have the most daily contact with and I think it deserves.
Usually I consume it smoking and the taste doesn't stand out, which I usually prefer, and the smoke s quite smooth.
I think it's super easy to roll (aside from some casual sticks I have to remove) and It has incredible synergy with cannabis, so perfect for hash as a tobacco replacement.
I used to have an online shop where I would sell Damiana but I had to close it temporarily. Usually I
I usually would recommend packs of 50-100g which should last some time.
If you contact me on telegram: t.me/Perrella I could send you a sample.
And the drink in the picture was made infusing damiana with alcohool. I'll post a video of the process soon. Maybe I'll do it again from the beginning because in Mexico the Damiana liquor is extremely popular.
I'm so glad you liked the article!